![]() ![]() If you try this recipe, let us know! Leave a comment, rate it, and don’t forget to tag a photo Instagram. ![]() Easy Banana Ice Cream (Tips + 10 Flavors!).Mint Chocolate Chip Ice Cream (Vegan, No Churn!).Magic shell, caramel sauce, berry compote, and hot fudge are some of our faves! It would also be perfect for topping summer cobblers, crisps, and cakes (recipe coming soon!). We hope you LOVE this vegan soft serve! It’s:Įnjoy it in a bowl or on a cone with your favorite toppings. The result? A thick, creamy, SOFT SERVE-style vanilla ice cream in minutes! Once they’re frozen (and the craving for ice cream strikes), the coconut vanilla ice cubes get added to a food processor with a little liquid (in the form of almond milk). To the coconut milk and vanilla, we also add a little cashew butter, sugar, and sea salt for extra creaminess, sweetness, and flavor.Īfter blending the sweet, creamy dairy-free milk, we pour it into an ice cube tray and pop it in the freezer to await the next ice cream craving. When you blend coconut milk with vanilla extract and then freeze it, some scientific magic (probably the alcohol in the vanilla) prevents it from freezing firmly. It all begins with a happy accident we discovered a couple years ago. Just 6 ingredients and simple methods, friends. I scream, you scream, we all scream for soft serve! Isn’t that how it goes? This fluffy, creamy, and oh-so classic vegan soft serve has all the nostalgic goodness you know and love, with no dairy or ice cream maker required. ![]()
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